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The Environment

Sostenibilità-1

Environmental Enhancement

Since 2010, we have had a photovoltaic system in place to supply our internal production needs. In 2013, we inaugurated an innovative biogas production plant that runs exclusively on whey and by-products from our processes.

CO2 reductions

Sost-1
-580

tonnes/year

reduced thanks
to the biogas plant

Sost-2
-162

tonnes/year

reduced thanks
to the photovoltaic system

Our Products

The delicious taste of freshness

Mozzarelle

The Mozzarellas

Ricotte

The Ricottas

Stagionati

The Cheeses